FACTORS IMPEDING THE ROLE OF INTERMEDIARIES IN URBAN FISH AND FISHERIES SUPPLY CHAIN; A CASE OF DAR ES SALAAM, TANZANIA

Ibrahim M. Issa, Mzomwe Mazana, Kirumirah Mubarack, Emmanuel J. Munishi

Abstract


Despite the critical role played by intermediaries in supply chain and trade, along with various initiatives undertaken to enhance this role, fish and fisheries traders in Dar es Salaam-Tanzania are still discontented with the intermediaries’ inability to undertake supply chain roles. This paper examined the impediments to intermediaries’ role in urban fish and fisheries supply chain and recommended strategies for improving the same. Qualitative approach was adopted and data were drawn from a purposive sample of 73 respondents through in-depth interviews, focus group discussions and non-participant observation. Accordingly, intermediaries’ role in urban fish and fisheries supply was impeded by poor transportation, inadequate storage facilities, and inability to improve quality and poor marketing services. The study recommends some ways to alleviate the impediments. These include ensuring suitable advocacy, regulations and knowledge, road infrastructures; provision of insurance covers during transportation; installation of modern storage, handling and packaging facilities and ensuring adequate power supply. The inability to value addition should be alleviated through sensitization of intermediaries on value addition, intermediaries should be empowered financially to buy adequate handling and storage facilities; government establish modern fishing processing industries as well as enforcement of quality assurance and standards for fish products. To improve marketing services, fishermen and intermediaries should be devised with innovative ways of determine appropriate market prices, fishermen and intermediaries be sensitized on urban markets as well as ensuring effective and smooth exchange of marketing information among stakeholders. Therefore, impediments to Intermediaries’ role in Urban fish and fisheries supply chain in Dar es Salaam can be overcome through improvement in transportation, storage, value addition and quality improvement as well as improving marketing services.

Keywords


Fisheries; Factors; Intermediaries; Supply Chain; Urban

Full Text:

PDF

References


Alam, A. K. Mn. (2010). Post-harvest Loss Reduction in Fisheries in Bangladesh : A Way Forward to Food Security. In October (Issue October).

Alemu, A. E., & Azadi, H. (2018). Fish Value Chain and Its Impact on Rural Households ’ Income : Lessons Learned from Northern Ethiopia. Sustainability, 1–16. https://doi.org/10.3390/su10103759

Astalin, P. K. (2013). QUALITATIVE RESEARCH DESIGNS : A CONCEPTUAL FRAMEWORK. International Journal of Social & Interdisciplinary Research, 2(1), 118–124.

Barman, A. K. A. (2016). POST-HARVEST QUALITY LOSS OF SMALL INDIGENOUS FISH SPECIES IN SYLHET REGION : ENSURE QUALITY UP TO CONSUMER LEVEL. 42(June), 115–125.

Bengwe, L., Kristófersson, D. M., SMARTFISH, Abelti, A. L., Diei-Ouadi, Y., Mgawe, Y. I., Adeolu, O., Binti, R., Wen, L., Teklu, D., EYO, A., MDAIHLI, M., Of, A., Harvest, P., Of, L., Perch, N., By, I., From, F., Hossain, M. M., … Jeffries, D. (2017). Reducing Post-harvest fish losses for improved Food security. In FAO Technical Paper (Vol. 13, Issue 1).

Biswal, R. L. (2015). Fishing is more than just a livelihood : Wellbeing and small-scale bag net fisheries governance in Gujarat , India. University of Manitoba.

Card, R. R. (2018). Post-harvest improvements in fisheries (Issue January, p. 2). Coral communitites.

Chopra, S. & P. M. (2013). Supply Chain Management, Strategy, Planning and Operation. In P. E. Limited (Ed.), Journal of Chemical Information and Modeling (Fifth Edit, Vol. 53, Issue 9). Prentice Hall. https://doi.org/10.1017/CBO9781107415324.004

FAO. (2003). The ecosystem approach to fisheries. Rome, Italy.

FAO. (2012). EAF toolbox : the ecosystem approach to fisheries. Rome, Italy: Food and Agriculture Organization of the United Nations (FAO).

FAO. (2014a). Fisheries and aquaculture emergency response guidance. In Fisheries and aquaculture emergency response guidance. Rome, Italy.

FAO. (2014b). Fisheries in the ESA-IO Region: Profile and Trends COUNTRY REVIEW 2014. Tanzania.

FAO. (2018). World Fisheries and Aquaculture. Rome.

FAO. (2019). Ecosystem approach to fisheries management training course (Inland fisheries): Volume 1: Handbook for trainees. In Food & Agriculture Organisation of the United Nations (Vol. 1). Rome, Italy.

FAO. (2018). World Fisheries and Aquaculture.

Felea, M., & Albǎstroiu, I. (2013). Defining the concept of supply chain management and its relevance to romanian academics and practitioners. In Amfiteatru Economic (Vol. 15, Issue 33, pp. 74–88).

Finegold, C. (n.d.). THE IMPORTANCE OF FISHERIES. 353–364.

Fisheries, S. (n.d.). Regional training workshop on post-harvest fish losses in small-scale fisheries.

Five, T., Plan, Y., & Nadu, T. (n.d.). 3 . 3 Agricultural Marketing , Post Harvest Management ,. 10–15.

Food, M. A., & Report, C. (2013). Review of food and agricultural policies in the united republic of tanzania 2005-2011 (Issue July).

Getu, A., & Misganaw, K. (2015). Post-harvesting and Major Related Problems of Fish Production. Fisheries and Aquaculture Journal, 06(04). https://doi.org/10.4172/2150-3508.1000154

Getu, A., Misganaw, K., & Bazezew, M. (2015). Post-harvesting and Major Related Problems of Fish Production. Fisheries and Aquaculture Journal, 6(4). https://doi.org/10.4172/2150-3508.1000154

Hordijk, A., & Jonkers, I. (2012). Strategic improvement options in fishery supply chains. Journal of Integral Theory and Practice, 7(3), 70–91.

Ibengwe, L. (2010). REDUCING POST-HARVEST LOSSES OF THE ARTISANAL DAGAA ( Rastrineobola argentea ) FISHERY IN LAKE VICTORIA , TANZANIA : A COST AND BENEFIT ANALYSIS.

Islam, S. B., & Habib, M. (2013). Supply chain management in fishing industry: A case study. International Journal of Supply Chain Management, 2(2), 40–50.

Kessuvan, A, Parthanadee, P, Buddthakulsomsiri, J. (2015). The study of consumption behaviors and factors affecting decision to purchase fishery products of consumers in the North and Northeast of Thailand. International Food Research Journal, 22(6), 2670–2678.

Laraswati, M., Guritno, A. D., Kristanti, N. E., & Suwondo, E. (2016). Analysis of logistics cost structure of fish cold supply chain in Java Island Analysis of Logistics Cost Structure of Fish Cold Supply Chain in Java Island. AIP Conference Proceedings, 130009(July). https://doi.org/10.1063/1.4958553

Lauzon, H. L. (2010). Overview on fish quality research . Impact of fish handling , processing , storage and logistics on fish quality deterioration. In Food Research, Innovation and Safety.

Lugendo, P., & Mwaijande, F. A. (2015). Journal of Rural and Community Development. Journal of Rural and Community Development, 10(2), 47-(May), 18.

Maribeth, P., I, E. L., & R, K. J. (2017). Factors Affecting the Market Price of Fish in the Northern Part of Surigao Del Sur , Philippines. Journal of Environment and Ecology, 2016, Vol.(ISSN 2157-6092February), 9. https://doi.org/10.5296/jee.v7i2.10469

Mbelle, P. (2020). Fisheries Investment Plan 2015-2020 (Poverty-Environment Initiative) (Vol. 2020).

Ministry of Finance of Tanzania [MoF]. (2013). 2013 Annual Review of the General Budget Support (Issue November).

Murugan, K. (2018). Post-harvest Infrastructure Facilities in Fisheries Sector in Tamil Nadu. IJRAR, 5(4), 522–535.

Naji, M. (2013). Enhancing small-scale fisheries value chains in the Mediterranean and Black Sea: Part 1. In First Regional Symposium on Sustainable Small-Scale Fisheries in the Mediterranean and Black Sea. Rome: FAO.

NBS. (2012). National Beaural of Statistics: 2012 Population and Housing Census Population Distribution by Administrative areas. In National Bureau of Statistics ministry of finance.

Nwabunike, M. O. (2015). Constraints of Fish Marketing in Abakaliki Metropolis. International Journal of Fisheries and Acquatic Studies, 2(4), 337–344.

Nyaga, J., Nyikal, R. N., & Busienei, J. R. (2016). Factors influencing the choice of marketing channel by fish farmers in Kirinyaga County. International Conference of the African Association of Agricultural Economists, 13.

Obiero, K., Meulenbroek, P., Drexler, S., Dagne, A., Akoll, P., Odong, R., Kaunda-arara, B., & Waidbacher, H. (2019). The Contribution of Fish to Food and Nutrition Security in Eastern Africa : Emerging Trends and Future Outlooks (pp. 1–15). MDI. https://doi.org/10.3390/su11061636

Oketch, C. A. (2014). Implementation of the Government Electronic Procurement System in the County of Mombasa, Kenya. Journal of Business Adminisration, 15(7), 321–336.

Res, I. J. A. (2016). FACTORS AFFECTING GROWTH OF THE FISHING INDUSTRY IN PUNTLAND : A CASE STUDY OF Manuscript Info Abstract ISSN : 2320-5407 Introduction : -. 5(1), 927–935. https://doi.org/10.21474/IJAR01/2835

Rose, S., Spinks, N., & Canhoto, A. I. (2015). Case study researh design. Management Research: Applying the Principles, 1–11. https://doi.org/10.1097/FCH.0b013e31822dda9e

Sambuo, D., & Kirama, S. (2018). Fish Price Determination Around Lake Victoria , Tanzania : Analysis of Factors Affecting Fish Landing Price. Journals-Permissions-Indiaournals-Permissions-India, 10.1177/0972150917811509, 16. https://doi.org/10.1177/0972150917811509

Sivakumar, S. S., & Daluwatte, D. (2018). ECONOMIC LOSS OF FISHERIES DUE TO THE POST HARVEST QUALITY LOSS AND. Global Scientific Journals, Volume 6,(September), 11.

Slade, L., & Kalangahe, B. (2014). Multi-Stakeholder Consultation for Anti-Dynamite Fishing Campaign Tanzania. Mwambao Coastal Community Network (Issue April).

UNCTAD. (2017). Fishery Exports and the Economic Development of Least Developed Countries :

United Republic of Tanzania. (2013). Fisheries Sector Development Programme: Fisheries sector Development Programme. Livestock and Fisheries Development, December, 25–27.

URT. (2003). The Fisheries Act, 2003 (No.22 of 2003). 2003(22), 144. https://www.unodc.org/res/cld/document/tza/2005/fisheries_regulations_2005_html/FISHERIES_REGULATIONS_2003_sw.pdf

URT. (2010). National Strategy for Growth and Reduction of Poverty II: NSGRP II. In Ministry of Finance and Economic Affairs Tanzania (Issue July).

URT. (2013). National Agriculture Policy Draft Dar Es Salaam Februari, 2013.

URT. (2015). Natinal Fisheries Policy.

URT. (2020). THE SADC FISHERIES PROGRAMME ( 2015-2020 ).

USAID. (2011). S Value E Chain N Asses Bagam Moyo District T , Tanza.

USAID. (2018). WILD-CAUGHT FISHERIES AND AQUACULTURE (Issue May).

Von Broembsen, M. (2012). Mediating from the margins : the role of intermediaries in facilitating participation in markets by poor producers. South African Journal of Labour Relations, 36(1), 31–53. https://doi.org/10.4314/ldd.v16i1.1

WHO., Ruiz-Ibán, M. A., Seijas, R., Sallent, A., Ares, O., Marín-Peña, O., Muriel, A., Cuéllar, R., Mobasheri, A., Batt, M., Quintana, J. M., Escobar, A., Arostegui, I., Bilbao, A., Azkarate, J., Goenaga, J. I., Arenaza, J. C., Murphy, L. B., Helmick, C. G., … Cardiel, M. H. (2020). National Fisheries Policy. In Osteoarthritis and Cartilage (Vol. 28, Issue 2).


Article Metrics

Abstract has been read : 235 times
PDF file viewed/downloaded: 0 times


DOI: http://doi.org/10.25273/she.v3i2.12734

Refbacks

  • There are currently no refbacks.


Copyright (c) 2022 Social Sciences, Humanities and Education Journal (SHE Journal)

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

SHE Journal managed and published by Universitas PGRI Madiun (UNIPMA), Indonesia

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

 

View My Stats